2 eggs omelet on a buttery croissant with cheese and your choice of meat

Cup of oats soaked in milk, syrup, and cinnamon served with your choice of extras

Classic New York Cheesecake made with gluten free graham cracker crumbs and topped with strawberry sauce

Our traditional carrot cakes, occasionally served with a holiday twist

Traditional coffee cake topped with brown sugar streusel and maple glaze

Crème filled puff pastry with fruit topping

Freshly baked buttery croissant

Buttery croissant topped and filled with pastry cream

2 large traditional chocolate chip cookies

2 classic cookies with Oreo pieces

Classic Italian nut cookies rolled in sugar

Hazelnut cookies with chocolate ganache

Pumpkin cookie sandwich with cream cheese frosting

Pumpkin marbled cheesecake with buttery crumble topping

Dates stuffed with peanut butter and dipped in chocolate

Chick peas, lentils, noodles, celery, tomato, ginger and saffron served with toast or dates, lemon, and boiled egg